fruitiso dried mango

FRUITISO DRIED MANGO

Dried mango is the dried form of mango fruit that comes from the mango tree with the scientific name Mangifera indica. This tree is native to the Indian subcontinent. Also, hundreds of productive species have been introduced to other warm regions of the world.

Mango is the national fruit of India, Pakistan and the Philippines and the national tree of Bangladesh. In the southern cities of Iran, mango trees are cultivated abundantly, and the amount of domestic mango production is higher than that of neighboring countries.

Mango is one of the famous tropical fruits, which is very popular because of its tender flesh and unique taste. Mango is a blend of tropical fruit essential oils, which is not only delicious, but also has a very high nutritional value, which is known as the “King of Tropical Fruits” in the world.

A good quality dried mango should have a natural and tropical taste and its taste should not be bitter and sour. It should also not be overly sweet or contain artificial flavors.

Packaging information:

We offer this product in a suitable package for our customers: 6 kg cartons

We can arrange other kinds of packing by customer’s request.

Why are dried fruits so important?

Dried fruits are rich in essential oils, proteins, potassium and calcium, which help to increase your immunity. Also, the presence of antioxidants in it can help you fight against various infections and diseases. Dried fruits and nuts are great for weight loss if you consume them in moderation.

One of the main benefits of dried mango is its high vitamin C content. Vitamin C is an essential nutrient that helps strengthen the immune system, protect against disease, and improve skin health. Dried mangoes are also a good source of dietary fiber, which can help regulate digestion and promote satiety.

Dried mango is rich in vitamins, minerals and antioxidants and its high acidity has made it a legendary medicinal treatment for many ailments with many health benefits including potential anti-cancer effects as well as improving immune and digestive health, eye health, heatstroke, colds.

Nutritional value table for 100 grams of dried mango

Currently, dried mango fruit is currently being exported on a large scale to many countries including Russia, China, Iraq, Kuwait, Kazakhstan, UAE, Turkey, Qatar, Oman and Bahrain with different packages in retail and bulk form. And the European countries of Italy, England, Spain, Poland, Belgium, Romania, France and Switzerland are also applicants for this product.

Dried mango should be kept away from the sun and at a temperature between 10 and 20 degrees Celsius.

It is good to use dried mango as a suitable and useful meal. You can add this fruit to your cereals or salads. It is also the best option for people who are very interested in this nutritious fruit, but mango does not grow naturally in their place of life.